Weekly Lunch Menu | PEI School Food Program

Week 1

Monday

Tuesday

Wednesday

Thursday

Friday

Monday

Week 1 | Monday

Mini Pancakes with Egg Bites

EGGS | GLUTEN FRIENDLY OPTION AVAILABLE

INGREDIENTS:

Mini pancakes*, Egg bites (Egg, Cheddar cheese, Red pepper, Green pepper, Lemon juice), Unsweetened applesauce, Cinnamon, Pancake syrup*

*Ingredients not listed for this item, as its ingredients may vary depending on the brand/recipe used. We cannot guarantee that it is allergen-free.

For more information download the handbook for dealing with severe allergies and the minister's directive on procedures for dealing with life threatening allergies and the Information Handbook on Anaphylaxis.

We cannot guarantee that meals are 100% allergen free due to the risk of contamination.

Tuesday

Week 1 | Tuesday

Ham & Cheese Snackbox

PORK | GLUTEN FRIENDLY OPTION AVAILABLE

INGREDIENTS:

Ham, Naan Bread*, Cheddar Cheese, Carrot, Cucumber, Ranch*, Hummus (Chickpeas, Water, Canola oil, Lemon juice, Ground cumin, Kosher salt, Garlic cloves)

We cannot guarantee that meals are 100% allergen free due to the risk of contamination.

Wednesday

Week 1 | Wednesday

Beef Burrito Bowl

BEEF | GLUTEN FRIENDLY OPTION AVAILABLE

INGREDIENTS:

Water, Beef, Corn, White rice*, Crushed Tomatoes, Salsa*, Sour cream*, Canned diced tomatoes*, Bell peppers, Cheddar cheese, Canola oil, Onion, Tomato paste, Garlic powder, Salt, Garlic, Ground cumin, Black pepper, Onion powder, Ground coriander, Paprika, Bay leaf, Oregano.

We cannot guarantee that meals are 100% allergen free due to the risk of contamination.

Thursday

Week 1 | Thursday

Roast Chicken Dinner with Mashed Potatoes and Carrots

POULTRY | GLUTEN FRIENDLY OPTION AVAILABLE

INGREDIENTS:

Chicken, Potatoes, Milk, Carrots, Gravy Mix*, Summer savoury, Salt, Black pepper

We cannot guarantee that meals are 100% allergen free due to the risk of contamination.

Friday

Week 1 | Friday

Cheeseburger Pizza

BEEF | GLUTEN FRIENDLY OPTION AVAILABLE

INGREDIENTS:

Pizza crust*, Tomato sauce (Diced canned tomatoes, Water, Onion, Carrots, Cabbage, Lentils, Tomato paste, Canola oil, Kosher salt, Sugar, Garlic powder, Onion powder, Dried basil, Black pepper, Dry oregano), Beef, Mozzarella cheese, Cheddar cheese, Canola oil, Red Onions, Tomato, Dill pickle, Apple

We cannot guarantee that meals are 100% allergen free due to the risk of contamination.

Monday

Week 1 | Monday

Mini Pancakes with Yogurt (various flavours)

VEGETARIAN OPTION | GLUTEN FRIENDLY OPTION AVAILABLE

INGREDIENTS:

Mini pancakes*, Yogurt (various flavours)*, Unsweetened applesauce, Cinnamon, Pancake syrup*

We cannot guarantee that meals are 100% allergen free due to the risk of contamination.

Tuesday

Week 1 | Tuesday

Hummus & Cheese Snack Box

VEGETARIAN OPTION | GLUTEN FRIENDLY OPTION AVAILABLE

INGREDIENTS:

Naan Bread*, Cheddar Cheese, Carrot, Cucumber, Ranch*, Hummus (Chickpeas, Water, Canola oil, Lemon juice, Ground cumin, Kosher salt, Garlic cloves)

We cannot guarantee that meals are 100% allergen free due to the risk of contamination.

Wednesday

Week 1 | Wednesday

Black Bean Burrito Bowl

VEGETARIAN OPTION | GLUTEN FRIENDLY OPTION AVAILABLE

INGREDIENTS:

Water, Corn, Black beans, White rice*, Crushed Tomatoes, Lentils, Salsa*, Bell peppers, Canned diced tomatoes, Onion, Canola oil, Tomato paste, Garlic powder, Garlic, Salt, Ground cumin, Black pepper, Onion powder, Ground coriander, Paprika, Bay leaf, Oregano.

We cannot guarantee that meals are 100% allergen free due to the risk of contamination.

Thursday

Week 1 | Thursday

Veggie Meatball Dinner with Mashed Potatoes and Carrots

VEGETARIAN OPTION | GLUTEN FRIENDLY OPTION AVAILABLE

INGREDIENTS:

Veggie Meatballs (Chickpeas, Carrots, Zucchini, Onion, Summer savoury, Kosher salt, Black pepper, Garlic powder, Paprika, Eggs, Rice flour), Potatoes, Milk, Carrots, Gravy (Vegetable stock, Butter, Pepper, Dried parsley, Cornstarch)

We cannot guarantee that meals are 100% allergen free due to the risk of contamination.

Friday

Week 1 | Friday

Three-Cheese Pizza

VEGETARIAN OPTION | GLUTEN FRIENDLY OPTION AVAILABLE

INGREDIENTS:

Pizza crust*, Tomato sauce (Canola oil, Onions, Kosher salt, Black pepper, Tomato paste, Diced tomatoes, Dried oregano, Dried basil, Garlic powder, Onion powder, Water, Carrots, Green cabbage, Turnip, Lentils), Mozzarella cheese, Cheddar cheese, Apple

We cannot guarantee that meals are 100% allergen free due to the risk of contamination.

Week 2

Monday

Tuesday

Wednesday

Thursday

Friday

Monday

Week 2 | Monday

Pasta & Meat Sauce

BEEF | GLUTEN FRIENDLY OPTION AVAILABLE

INGREDIENTS:

Fusili / Rotini pasta*, Diced canned tomatoes, Lean ground beef, Water, Onion, Medium cheddar cheese, Carrots, Cabbage, Lentils, Tomato paste, Canola oil, Kosher salt, Sugar, Garlic powder, Onion powder, Dry basil, Black pepper, Dry oregano

We cannot guarantee that meals are 100% allergen free due to the risk of contamination.

Tuesday

Week 2 | Tuesday

Ham, Cheese & Egg Breakfast Sandwich

EGGS | GLUTEN FRIENDLY OPTION AVAILABLE

INGREDIENTS:

Potatoes, Egg patty*, Black forest ham, Cheddar cheese, English muffin*, Bell peppers, Salt, Onion, Black pepper, Canola oil

We cannot guarantee that meals are 100% allergen free due to the risk of contamination.

Wednesday

Week 2 | Wednesday

Baked Chicken Strips with Mac & Cheese

POULTRY | GLUTEN FRIENDLY OPTION AVAILABLE

INGREDIENTS:

Chicken tenders (Chicken, Bread crumbs*, Paprika, Black pepper, Garlic powder, Onion powder, Dried thyme, Dried parsley, Dried oregano, Vegetable oil), Elbow macaroni*, Canola oil, Cheese sauce (Cauliflower, Broccoli, Onion, Carrots, Butter, Garlic powder, Cream cheese, Milk, Water, Cornstarch, Cheddar cheese, Parmesan cheese, Nutritional Yeast), Ketchup*

We cannot guarantee that meals are 100% allergen free due to the risk of contamination.

Thursday

Week 2 | Thursday

Beef Burger with Potato Wedges

BEEF | GLUTEN FRIENDLY OPTION AVAILABLE

INGREDIENTS:

Hamburger bun*, Beef patty (Lean ground beef, Kosher salt, Black pepper, Onion Powder, Garlic Powder), Potato Wedges (Potatoes, Kosher salt, Pepper, Garlic powder, Onion powder, Dried parsley, Canola oil), Lettuce, Tomato, Pickles, Ketchup*

We cannot guarantee that meals are 100% allergen free due to the risk of contamination.

Friday

Week 2 | Friday

Chicken Alfredo Pizza

POULTRY | GLUTEN FRIENDLY OPTION AVAILABLE

INGREDIENTS:

Pizza crust*, Cream Sauce (Butter, Cauliflower, Broccoli, Onion, Garlic, Garlic powder, Onion powder, Water, Milk, Cornstarch, Cream cheese, Parmesan cheese, Lemon juice concentrate, Kosher salt), Chicken, Mushrooms, Green pepper, Parmesan cheese, Mozzarella cheese, Apple

We cannot guarantee that meals are 100% allergen free due to the risk of contamination.

Monday

Week 2 | Monday

Pasta & Tomato Sauce

VEGETARIAN OPTION | GLUTEN FRIENDLY OPTION AVAILABLE

INGREDIENTS:

Fusili / Rotini pasta*, Diced canned tomatoes, Water, Onion, Carrots, Cabbage, Lentils, Tomato paste, Canola oil, Kosher salt, Sugar, Garlic powder, Onion powder, Dried basil, Black pepper, Dry oregano

We cannot guarantee that meals are 100% allergen free due to the risk of contamination.

Tuesday

Week 2 | Tuesday

Cheese & Egg Breakfast Sandwich

EGGS | GLUTEN FRIENDLY OPTION AVAILABLE

INGREDIENTS:

Yogurt (various flavours)*, Egg patty*, Cheddar cheese, English muffin*, Canola oil

We cannot guarantee that meals are 100% allergen free due to the risk of contamination.

Wednesday

Week 2 | Wednesday

Baked Veggie Strips with Mac & Cheese

VEGETARIAN OPTION | GLUTEN FRIENDLY OPTION AVAILABLE

INGREDIENTS:

Veggie Sticks (Cornmeal, Salt, Paprika, Black pepper, Garlic powder, Onion powder, Dried thyme, Dried Parsley, Dried oregano, Vegetable oil, Canola oil, Onion, Carrot, Frozen corn, Frozen green peas, Mashed potatoes, Navy beans, Paprika, Smoked paprika, Dried basil, Kosher salt, Gluten-free flour, Nutritional yeast), Elbow macaroni*, Canola oil, Cheese sauce (Cauliflower, Broccoli, Onion, Carrots, Butter, Garlic powder, Water, Cream cheese, Milk, Water, Cornstarch, Cheddar cheese, Parmesan cheese, Nutritional Yeast), Tomato sauce (Canola oil, Onions, Kosher salt, Black pepper, Tomato paste, Diced tomatoes, Dried oregano, Dried basil, Garlic powder, Onion powder, Water, Carrots, Green cabbage, Turnip, Lentils)

We cannot guarantee that meals are 100% allergen free due to the risk of contamination.

Thursday

Week 2 | Thursday

Veggie Burger with Potato Wedges

VEGETARIAN OPTION | GLUTEN FRIENDLY OPTION AVAILABLE

INGREDIENTS:

Hambuger bun*, Veggie patty (Onion, Canola oil, Carrot, Mushrooms, Black beans, Brown rice, Paprika, Dried parsley, Ground cumin, Garlic powder, Kosher salt, Pepper, Rice flour), Potato Wedges (Potatoes, Kosher salt, Pepper, Garlic powder, Onion powder, Dried parsley, Canola oil), Lettuce, Tomato, Pickles, Ketchup*

We cannot guarantee that meals are 100% allergen free due to the risk of contamination.

Friday

Week 2 | Friday

Cheesy Garlic Flatbread

VEGETARIAN OPTION | GLUTEN FRIENDLY OPTION AVAILABLE

INGREDIENTS:

Pizza crust*, Garlic spread (Margarine, Garlic), Mozzarella cheese, Parmesan cheese, Dried parsley flakes, Apple

We cannot guarantee that meals are 100% allergen free due to the risk of contamination.

How Does Ordering Work?

Ordering takes place biweekly (10 school days at a time). Ordering will open on Saturday mornings and close on Thursdays at noon for meals to begin the following Monday.

When meals are ordered online, they will be prepared with the student or staff’s name and delivered to the school at lunch time. Your school will offer a pickup location or will distribute meals directly to the student’s classroom!

ORDER NOW!

2023-2024 Ordering Schedule

2023-2024 ordering calendar

Menu

Spring 2024 Menu

Week 1

Monday

Monday

Tuesday

Tuesday

Wednesday

Wednesday

Thursday

Thursday

Friday

Friday

Monday

Tuesday

Wednesday

Thursday

Friday

Monday

Tuesday

Wednesday

Thursday

Friday

Week 2

Monday

Monday

Tuesday

Tuesday

Wednesday

Wednesday

Thursday

Thursday

Friday

Friday

Monday

Tuesday

Wednesday

Thursday

Friday

Monday

Tuesday

Wednesday

Thursday

Friday

How Does Ordering Work?

2023-2024 Ordering Schedule